Urgent Problems of the Nutrition Science

The science of nutrition, nutrItionolo, is concerned with quantitative regularities of metabolism reactions how much of every substance is consumed and formed in the process of vital activity. This quantitative principle allows to elaborate phyalo- logical norms for needs of the human organism in nutritive substances end, thus, norms of consumption in foodstuffs.

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Additional Info

Field	Value
Source	https://wedocs.unep.org/20.500.11822/28030
Author	Science Division
Maintainer	Science Division
Last Updated	January 25, 2023, 17:17 (UTC)
Created	January 25, 2023, 14:58 (UTC)
GUID	3458c890-11f2-4b63-9a13-70e7b8017013
Issued	2019-04-19T21:13:59Z
Language	English
Modified	2022-10-19 17:54:29.27
Publisher name	Science Division
Theme	Reports, Books and Booklets
data_type	document
spatial	Global