Organization of Food Quality Control in the USSR and other Countries

In the Soviet Union state control in the sphere of environmental protection is exercised by a number of state bodies over the activities of Ministries, departments, state, cooperative and public organizations and enterprises, as well as individual citizens.

Data and Resources

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Additional Info

Field	Value
Source	https://wedocs.unep.org/20.500.11822/28956
Author	Economy Division
Maintainer	Economy Division
Last Updated	January 25, 2023, 17:18 (UTC)
Created	January 25, 2023, 15:22 (UTC)
GUID	934c9d2b-ea69-405e-b01a-8dd7d617a2b7
Issued	2019-07-28T10:05:53Z
Language	English
Modified	2022-10-19 17:54:36.961
Publisher name	Economy Division
Theme	Reports, Books and Booklets
data_type	document
spatial	Global