Hygienic and Toxicological Criteria of Harmfulness in Evaluating Hazards of Chemical Compounds

This book is intended for toxicologists, hygienists and all those responsible for evaluation and control of harmful effects of chemicals to human health and Urn environment. It could also be useful in postgraduate training of specialists in preventive toxicology.

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Additional Info

Field	Value
Source	https://wedocs.unep.org/20.500.11822/29433
Author	Economy Division
Maintainer	Economy Division
Last Updated	January 25, 2023, 17:15 (UTC)
Created	January 25, 2023, 15:17 (UTC)
GUID	9f618fa5-964f-4a5d-afe6-de044c19e28d
Issued	2019-08-16T07:11:41Z
Language	English
Modified	2022-10-19 17:54:13.599
Publisher name	Economy Division
Theme	Reports, Books and Booklets
data_type	document
spatial	Global