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UNEP's Role in Environmental Exposure and Risk Assessment of Pesticides: An...
This document has been aimed at fulfilling these terms of reference. To study in detail the above described activity of IPCS and FAO as well as other related activities carried... -
Microbial Degradation of Xenobiotics - Lecture Course
The purpose of the present lecture is to present a critical review of the mechanisms of microbial bioconversion of xenobiotics indicative of the existing problems, in order to... -
Utilisation des Residus Gestion des Residus Agricoles et Agro-Industriels:...
Ce rapport donne un résumé de l'évaluation qui a été effectuée jusqu'à present et souligne les aspects de politique ayant trait aux problémes écolo-giques que pose Iutilisation... -
Marine Pollution in the East African Region - UNEP Regional Seas Reports and...
The Regional Seas Programme at present includes ten regions 1/ and has over 120 coastal States participating in it. It is conceived as an action-oriented programme having... -
Principles for the Toxicological Assessment of Pesticide Residues in Food -...
This monograph has been prepared on behalf of the Central Unit of the International Programme on Chemical Safety (IPCS) and its aim is to provide an update of the principles... -
The Contamination of Food
The GEMS/Food monitoring programme aims not only to protect public health, but to promote confidence in the purity of foodstuffs through international information exchange on... -
Principles and Methods for the Risk Assessment of Chemicals in Food -...
The purpose of this monograph is 2-fold: 1) to provide descriptive guidance for JECFA and JMPR to ensure the continuation of transparent and sound expert evaluations of... -
Microbial Degradation of Xenobiotics - Practical Manual
The present manual is conceived as the training component of the project Microbial Technologies for Degradation of Persistent Pollutants" in order to allow the firsthand... -
Guidelines for Predicting Dietary Intake of Pesticide Residues
The present guidelines describe procedures for predicting the dietary intake of pesticide residues, and are intended to assist national authorities in their considerations...