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Zero Hunger: End hunger, Achieve Food Security and Improved Nutrition, and...
Undernourishment declined globally from 19 percent to 11 percent in the past quarter century, while child stunting fell from 40 percent to 23 percent. But populations and food... -
Measuring Progress: the Environmental Dimension of the Sustainable...
This report on the environmental dimension of the SDGs in Latin America and the Caribbean aims to explore the relationship between the environment and the issues prioritized in... -
Goodlife Goals [Pack of Actions]
The Sustainable Development Goals are the blueprint for a better future. And together we can reach them. By following the Good Life Goals we can all help make tomorrow better... -
The Role of the Environment in Delivering on the SDGs and the Post-2015...
The objective of this document is to illustrate the role of the environment in delivering on all the SDGs and the post-2015 development agenda in the Asia Pacific region.... -
Memorandum of Understanding Concerning Corporation between the Food and...
The purpose of this Memorandum of Understanding (hereinafter "MOU") is to provide a framework for strategic collaboration between the Parties in the areas of common interest... -
Food Loss and Waste in the Sustainable Development Goals’ Nexus - Foresight...
Food loss and waste, occurring on different stages of food production, distribution and consumption cycles, is now a truly global phenomenon. It results in humanity losing about... -
Measuring Progress: Environment and the SDGs - Executive Summary
This Measuring Progress report serves two purposes. It explores the potential and limitations of using a statistical correlation analysis between indicator pairs (“state of the... -
Haiti - Dominican Republic: Environmental Challenges in the Border Zone -...
This document provides up-to-date information and confirms the close relationship that exists between the state of transboundary natural resources, poverty, and recurring social... -
COVID-19, the Environment and Food Systems: Contain, Cope, and Rebuild...
The Covid-19 pandemic is increasing poverty and threatening food security. Governments around the world have already invested more than $12 trillion to counteract the economic... -
COVID-19, the Environment and Food Systems: Contain, Cope, and Rebuild...
Governments around the world have invested about $12 trillion to counteract the economic effects of COVID-19. This investment could contribute to progress on the Sustainable...