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Joint FAO/WHO Food and Animal Feed Contamination Monitoring Programme:...
Residue data on several contaminants (organochlorine pesticides, PCBs, lead, cadmium, and aflatoxins) in selected foods were collected from designated Collaborating Centres in... -
Summary and Assessment of Data Received from the FAO/WHO Collaborating...
This report contains a summary and assessment of the data received from the FAO/WHO Collaborating Centres for Food Contamination Monitoring in 19 countries during the period... -
Joint FAO/WHO Food and Animal Feed Contamination Monitoring Programme:...
Residue data on several contaminants (organochlorine pesticides, PCBs, lead, cadmium, and aflatoxins) in selected foods were collected from designated Collaborating Centres in... -
Recommended Practices for the Prevention of Mycotoxins in Food, Feed and...
The purpose of this publication is to recommend practices for the prevention of mycotcxins in food, animal feed and their products. It recognizes that effectiveness of...